https://cookingwithamy.blogspot.com/2006/04/mocha-banana-bread-recipe.html MOCHA BANANA BREAD RECIPE (original) My version of Mocha Banana Bread (adapted from Cooking With Amy) ingredients: 1 1/3 cups whole wheat flour 2/3 toasted wheat germ 2 tablespoons cocoa powder 3/4 teaspoon baking soda 1/2 teaspoon salt 1/2 cup coconut palm (brown) sugar 1/4 cup unsalted butter, softened 2 large eggs Just before serving, mix the confectioners’ sugar with the remaining 2 tablespoons espresso powder and 1 tablespoon water in a small bowl until smooth. Mixture should not be very runny – if it seems to runny, add 1 – 2 tbsp more of oat flour. Directions. In a separate bowl, mix the flours, ground coffee, cocoa, salt, baking powder and baking soda. Oct 8, 2017 - Mocha banana bread is a delicious twist on classic banana bread! Take out of the oven, let cool thoroughly before taking out of the pan and then, put onto a wire rack. You will need to place them in a paper bag, and leave them at room temperature. Jump to Recipe - Print Recipe ‘Tis the season for guilty pleasures, and this Mocha Chocolate Chip Banana Bread … Love this twist on a traditional banana bread. Chalk it up to youthful foolishness. Mocha Banana Bread. Stir in walnuts; spoon batter into a greased 8 1/2 x 4 1/2-inch loaf pan. Mix in the chocolate chips into a heat-safe bowl and add in the heavy cream and whisk until combined. Tender and sweet with a gorgeous ribbon of melted chocolate running through it, marbled banana bread is as impressive looking as it is delicious. Chocolate Chip Banana Bread Recipe — We took the classic banana bread recipe up a notch with a chocolate chip filling and a whipped mocha mascarpone toping. Flip the bread out of the pan and place onto a serving platter. Add flour mixture; combine just until moist. https://thecashewcutie.com/recipes/chocolate-chip-mocha-banana-bread Mocha Banana Bread (Vegan) Cakes , Uncategorized This vegan banana bread is perfect if you’re after maximum taste pay off in exchange for minimal effort; the method calls for just a mixing bowl and hand whisk and you’ll have it in the oven in less than 10 minutes. All rights reserved. The powder will be added directly into the batter and baked in. In a large bowl, beat the eggs then add the bananas and mash until fully combined. Place into the preheated oven and bake for 50-65 minutes or until a toothpick placed in the center comes out clean. 1 and ½ cup oat flour. First step, mash the bananas. This Mocha Banana Bread tastes as if it came directly from a bakery. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! It all comes together with a sweet espresso glaze. 2 cups all-purpose flour, plus more for dusting, 1/4 cup plus 2 tablespoons instant espresso powder, 4 very ripe bananas, mashed (about 2 cups). And, with this, chocolate chips plus ¼ C chocolate chips to sprinkle on top, Preheat oven to 350 degrees and spray the loaf pan with Pam baking spray, Peanut Butter Cup Chocolate Sandwich Cookies. Stream your favorite Discovery shows all in one spot starting on January 4. Preheat the oven to 350 degrees F. Spray a 9-by-5-inch loaf pan with nonstick cooking spray; dust with flour and tap out the excess. Drizzle over the loaf and allow it to sit for 10 minutes before serving! It is a warm, sweet, chocolatey, and moist dessert bread. Transfer the pan to a wire rack to cool completely, about 3 hours. 5. Add the mixture into a piping bag and use scissors to cut the end off. When I was little, I didn't like apple pie. Pour the banana bread into our loaf tin, top with a sliced banana and choc chips and bake in the oven for 45-50 minutes. Add eggs and mix together until batter is well blended. jump to recipe. Have you ever tried coffee and chocolate? Spoon into a greased 9x5 pan. See recipes for Mocha Quick Bread, Fall Chocolate Mocha Cupcakes too. Wait until it … Fold in the flour mixture, a third at a time, until just combined after each addition. Add the mashed bananas, butter, brown sugar, and espresso powder into a large bowl and beat until combined. I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Our blog is full of all sorts creative food ideas for the Holidays, Party Ideas, Free Printables, Featured DIY Ideas, Recipes, & Kids Craft Ideas! Blend butter or margarine, sugar, egg, banana, dissolved coffee, and vanilla in food processor for 2 … * Add the remaining dry ingredients to the bowl and fold in until everything is combined. The riper the banana, the sweeter the taste in this Banana Bread. Jump to Recipe Print Recipe. I am so sorry to do this to you - this Gluten Free Banana Bread … In a small bowl, dissolve coffee granules in hot water. Fold in 3/4 cup of the chocolate chips. Like my Kit Kat Chocolate Mint Cheesecake! ⅓ cup unsweetened cocoa powder. Pour the batter into the prepared pan. We all have our version of that, the near-impossible summit that we can't reach, no matter how hard we try. Slowly add in the dry ingredients and beat to combine. Reduce the oven temperature to 325 degrees F, then continue to bake until a toothpick inserted into the center comes out clean, about 35 minutes more. Preheat oven to 350°. Stir the instant coffee into the vanilla. Plus, it’s fun to make: you … I’ll let you know when that is the case and appreciate your support. The flavor, the melt in your mouth texture? For most people, anyway. Add the eggs, banana, yogurt, and coffee vanilla to the butter and beat again. In a large bowl, cream butter and sugar until light and fluffy. Add the heavy cream into a small pot and bring to a simmer. Add egg; beat well. The chocolatey coffee flavor is irresistible when paired with the comforting taste of traditional banana bread. Use a measuring cup to measure out 1 C of chocolate chips and 1/2 C of espresso chips and fold into the batter. As you read in the title and you can see in the pictures this bread has two parts, one with chocolate and coffee (mocha) and one with vanilla. Home » Recipes » Chocolate Mocha Banana Bread. If you are looking for more decadent Chocolate recipes, I have a few I know you will love! I am a mom of 3 awesome boys that love to get crafty with me in the kitchen. Your guests will never know it's gluten-free. Sign up for the Recipe of the Day Newsletter Privacy Policy. For years, that was my grandmother's mocha bread. I've heard that climbing Mount Everest is pretty hard. Ultimate Dairy-Free Hot Chocolate (Viennese-Style Hot Chocolate). Whisk in the coconut oil, maple syrup and vanilla. It’s perfect for breakfast, a snack or dessert. Any of our creations or ideas that are shared without permission are a violation of copyright. Chocolate can be used for so many things to enhance flavor or just add more to a dessert. Doesn’t the word chocolate just excite you? My local grocery store was selling 15 bananas for 99 cents (!!! Preheat oven to 350°F and line a 9 x 5-inch loaf pan with parchment paper, letting excess extend over sides of pan. Chocolate can be used for so many things to enhance flavor or just add more to a dessert. ¾ teaspoon baking powder. Enhance your go-to banana bread with thick swirls of rich mocha. 8 homemade recipes for mocha bread from the biggest global cooking community! Do not over beat. They are an explosive combo, super rich, intense, with a lot of flavor. Banana bread is one of those classic stand-by’s that never get old. © 2020 Discovery or its subsidiaries and affiliates. Mix in the eggs and vanilla and beat again until combined. Using a large bowl, beat together the mashed bananas, butter, brown sugar, and espresso powder until combined, Beat in the eggs and vanilla until combined, Using another large bowl, whisk together the flour, cocoa powder, baking soda, baking powder, and salt until combined, Gradually beat in the dry ingredients until combined, Fold in the 1 C of chocolate chips and ½ C of espresso chips, Sprinkle the chocolate chips on top of the batter, Bake for 50-65 minutes or until a toothpick comes out clean, Allow cooling completely before removing from the pan and place onto a wire rack, Using a small pot, bring the heavy whipping cream to a simmer, Pour over the chocolate chips and whisk until smooth, Scoop the ganache into the piping bag and cut the tip-off. Pre-heat oven to 180ºC. Separately mix oil and vanilla and add to dry ingredients. Friends, meet your new favorite go-to banana bread recipe. Mar 24, 2020 - Mocha banana bread is a delicious twist on classic banana bread! Add Maple syrup, if using. Combine first six ingredients in a large mixing bowl. Yes, I’m back with another banana bread recipe. Sift together the flour, cocoa powder, baking soda, and salt. With rich mocha flavor and a delicious chocolate chip topping, you'll love this easy bread. Gluten-Free Mocha Banana Bread. Try not to over-stir. In another bowl, beat eggs, sour cream and butter until smooth. My 1st Cookbook Wild Eats & Adorable Treats is now available for purchase on Amazon! 1 teaspoon vanilla extract. For this Espresso Banana bread, you will not be brewing up a cup and adding it to the recipe. 3 ripe bananas, mashed. Gluten Free Banana Bread is moist, sweet, tender and filled with chocolate. Mocha & vanilla banana bread. Add mashed banana, cold brew, vanilla, and melted coconut oil to flax egg and stir everything to combine. Add over the finished loaf and allow to rest for about 10 minutes before enjoying! This recipe will be simple to follow along with and a great addition to your collection of recipes. So when my grandmother made the pie, she'd also make this bread. Bake until the bread starts to puff and is just set at the edges, about 40 minutes. Preheat the oven to 350 degrees F. Spray a 9-by-5-inch loaf pan with nonstick cooking spray; dust with flour and tap out the excess. We love for you to share our ideas, but require a link back to us for credit. In a large bowl, combine the flour, sugar, cocoa, coffee granules, baking soda and salt. Or my Chocolate Mousse Brownies. 2 egg whites. Mocha Chocolate Chip Banana Bread by Kim Peterson November 30, 2017. Stir in the chocolate chips by hand gently. Line a loaf pan with greaseproof paper or a coating of coconut oil. 6. https://www.vitalproteins.com/blogs/recipes/mocha-banana-bread-recipe For the bread, whisk … Next time I’ll push it even more and up the cocoa powder and the espresso, but even as is it was full of flavor and made for a nice spin on a familiar treat. Combine the 2 cups flour, 1/4 cup espresso powder, the baking soda, baking powder, cinnamon and salt in a large bowl. Spray parchment paper lightly with nonstick spray. Would love your thoughts, please comment. Spread the glaze on top of the banana bread and sprinkle with the remaining 1/4 cup chocolate chips. And, with this Chocolate Mocha Banana Bread, you, family, and friends will fall in love. Ingredients 3 medium bananas mashed ½ C butter melted ¾ C light brown sugar packed 2 tsp espresso 2 large eggs 1 tsp pure vanilla extract 1 ¼ C flour ½ C Dark cocoa powder 1 tsp baking soda ½ tsp baking powder ½ tsp kosher sat 1 C chocolate chips plus ¼ C … ¾ cup agave nectar (or honey) ¼ cup coconut oil, melted. Set your oven to 350 degrees and use Pam to spray a loaf pan. If you are looking for something that has both chocolate and some crunch, my Reese’s Chocolate Peanut Butter Bark is exactly the recipe you need! Pour the maple syrup and Califia Farms Mocha Cold Brew Coffee and stir to combine with a whisk. With rich mocha flavor and a delicious chocolate chip topping, you'll love this easy bread. Cocoa, coffee, and sweet bananas all in one amazing gluten-free banana bread recipe.Perfect for when you need a quick snack or energy boost. This process may take up to 24 hours depending on how ripe the banana already is and be sure to check every 2 to 3 hours. Perfect to enjoy for your morning coffee or an afternoon lunch or even after dinner for a treat. Classic banana bread gets a facelift with the addition of espresso and mini chocolate chips studded throughout. Add banana, vanilla, and coffee; beat on low speed until blended. Add the flour, cocoa powder, baking soda, baking powder, and salt into a separate bowl and his until combined. Whisk together the granulated sugar, oil, bananas, eggs and vanilla in another large bowl until smooth. Banana bread with a buzz! The flavor, the melt in your mouth texture? In fact, I, Alyssa, feel like it was essentially a staple in our house when I was growing up. 1 Tablespoon instant espresso powder. You will be using the espresso powder for flavoring. On occasion I create posts for sponsors and often use affiliate links. Add it to the creamed mixture slowly. Doesn't the word chocolate just excite you? ), and there was no chance I’d come home … Mocha swirl banana bread … We all have our version of that, the near-impossible summit that we ca n't reach, no how... Whisk in the center comes out clean and bake for 50-65 minutes or until a toothpick placed the... Pour the maple syrup and vanilla in another bowl, cream butter and sugar mocha banana bread light and fluffy runny! Small bowl, dissolve coffee granules in Hot water baking powder and baking soda, and melted coconut to! & Adorable Treats is now available for purchase on Amazon stir in walnuts ; spoon batter into a bowl... Use affiliate links taste in this banana bread store was selling 15 bananas for 99 (. And there was no chance I ’ d come home … Mocha banana. Greased 8 1/2 x 4 1/2-inch loaf pan with parchment paper, letting extend. 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